I’ve always wanted to go to Italy for a vacation, and in my fantasy of that trip, I would ride my bicycle through the Tuscan hillside, villa to villa, vineyard to vineyard, and I would taste one pecorino after another, sample one delicious reserve from the valleys of Val Di Chiana after another. I met […]
Tag: Southern Food and Beverage Museum
Made in Louisiana – Spring Edition
Springtime in New Orleans is a bright and verdant spectacle. Everyone seems to be in a good mood. It’s French Quarter Fest right now. Jazz Fest is not long after. I’ve been intentionally working on gratitude this year, but the weather and the longer days and the sunshine make it easy these days. Consider my […]