Happy St. Patrick’s Day, and hello Sourdough Surprises! I am desperate to return to New Orleans to spend this evening with old friends at Finn MaCool’s pub. Since I can’t be with my favorite Irish people, at least I can cook up the aroma of an Irish kitchen—this bread is great with a little maple […]
You could throw a loaf of Irish soda bread through a sheet-rocked wall. Easily. I’m thinking about using the last two loaves for discus training. Heavy and dense, this bread seems best with soup or saucy dishes. I was going to quit halfway through the soda bread marathon, but then I saw that the next […]