Crispy on the outside, soft and warm on the inside. That is how I would be if I had time to go lay on the Jacksonville Beach, but alas, I remain pale and clammy in my scrubs within the halls of the ICU. So, this is a description of buns only. Bread buns, get your […]
Tag: bake this day our daily bread
Sourdough Spicy Cheddar Crackers
I feel inspired to dance by the light of the full moon, or the light of the gibbous moon (almost full) this evening—on the beach! Some kind of spice has gotten into me, after working almost 30 hours over the last two days—perhaps it is due to these spicy crackers. I had never before attempted […]
Sprouted Kamut Khorasan Wheat Bread
Off to Florida for six weeks of surgery. I made a little video (click!) about it to get myself pumped up. The third year of medical school I might liken to a drowning experience. A daily drowning. I think the key is not to let yourself be afraid of the water. Just like the last eight […]
Muesli Baguette
The porridge was good, the bread was better. If you liked the muesli porridge yesterday, you will love this bread made from a scoop of the porridge. Muesli Baguette Adapted from The Village Baker Starter ½ cup muesli porridge ½ cup all purpose flour Mix together and pack into a firm ball. Let rise, covered, […]
Muesli Porridge
My brother and mother will love this. It does require a trip to the bulk section of an organic foods store because who has rolled wheat and whole barley and cracked rye lying around? But let me say that it is worth it! I have mocked the Muesli brand cereal for a name that sounds […]