Last night I dreamed that water was gurgling up through the cracks in the hardwood in this house. Our kitchen became Yellowstone National Park. I ran to the front door and looked outside to see that we had bought a house right on the line where the ocean meets the shore. I can’t tell if this is a homebuyer’s remorse dream, a Hurricane Season anxiety dream, or a Residency Eve anxiety dream. Either way I’m listening to Jazz Gospel radio this morning and experiencing God Willing and the Creek Don’t Rise in a whole new way. Hope Tom McDermott is the piano player at church again. Dang it’s good to be a New Orleanian again.
KP is having quite a week in his blind-immersion school. Look what he made blindfolded!
Millet-Scallion Pancakes
¾ cup millet
1½ teaspoon kosher salt, plus more
⅓ cup reduced-sodium soy sauce
3 tablespoons unseasoned rice vinegar
2 teaspoons sugar
2 teaspoons toasted sesame seeds
1 teaspoon Sriracha
8 scallions, thinly sliced, divided, plus more for serving
2 large eggs
6 tablespoons buttermilk
3 tablespoons cornstarch
1 tablespoon toasted sesame oil
6 tablespoons vegetable oil
Instructions
Cook millet in a large saucepan of boiling salted water, stirring occasionally, until tender, 15–20 minutes; drain, shaking off as much water as possible. Spread out on a rimmed baking sheet and let cool.
Meanwhile, whisk soy sauce, vinegar, sugar, sesame seeds, Sriracha, and ¼ of scallions in a small bowl; set sauce aside.
Whisk eggs, buttermilk, cornstarch, sesame oil, and 1½ tsp. salt in a medium bowl. Fold in millet and ¾ of scallions.
Working in 3 batches, heat 2 Tbsp. vegetable oil in a large nonstick skillet or well-seasoned cast-iron pan over medium-high heat. Add heaping spoonfuls of millet batter to skillet, press to ¼” thickness, and cook until golden brown, about 3 minutes per side; transfer pancakes to a paper towel–lined plate.
Sprinkle pancakes with more scallions and serve with reserved sauce.
Haiku #176 June 25th
Karaoke. You
don’t have to be attractive
to be a woman.
Haiku #177 June 26th
Delachaise. Warm wind
like the thinnest ocean waves
on my bicycle.
Haiku #178 June 27th
Water rising up
through our floorboards, and outside
the window: ocean.
Haiku #179 June 28th
Amazing Grace played
three times on jazz radio
as I made omelets.
The haikus in this post and the images they convey of the warm-in-so-many-ways culture you now live in fill my heart and soul with warmth and joy! Soooooo happy for you folks, though I miss you like mad here in the north country
XOXOXO
Always welcome to come visit!!! Its getting warmer here by the day!
Oh you, you have the sweetest and most hospitable spirit! I very much hope to come see you and KP muy pronto
Lovely haikus… We miss you, Hammers!!!
Awww. Thanks Ariel, we miss y’all too! Don’t forget to let us know when you hatch